where are we AND WHAT WE DO
Our company is operating in Yukon, Canada and in Turkey.
Additional to food production we provide culinary entertaining though Chef's Table events, Culinary Workshops as well as consulting, training and catering services.
Are you planning a new commercial kitchen, opening a new restaurant or willing to take your restaurant to the next level?
Let me help you with development of your project from technical details to menu or add few new dishes to your existing menu for a brand new concept from scratch using fresh and local ingredients.
• Start ups from concept to launch
• Evaluate processes and procedures to identify the needs/improvement
• Scale existing concepts
• Senior and unit level management and operation coaching under the guidence of all culinary disciplines
Commercial kitchen setup and restaurant design is one of the most expensive initial investments or renovating expenses that a food establishment and a restaurant has to endure. Cucina Berna attempts to assist you in developing the concept and design in a way that makes sure you are enjoying the creative fun parts while we nudge you and remind you in constructive ways to consider long term or unconsidered outcomes based on the directions you want to go.
My goal is to foster your creativity to create a restaurant concept that is effective and profitable without breaking the budget.
Developing a new restaurant concept is a collaborative process that connects your vision with our expertise. Our nurturing approach will provide a clear directional path to your successful launch.
• Commercial Kitchen&Restaurant Design/Setup
• Marketing Strategies
• Menu & Recipe Development and Training regading the execution of the new menu
PLEASE PM FOR YOUR INQUIRIES.
ANTIPASTO AND SAUCES
My amazing mother-in-law Kathy's legendary antipasto is back in town. Also try unique and special sauces created by the chef!
One of the most popular condiments made from whole grain yellow, brown and black mustard seeds and Yukon harvested Sprucetips to company your meats, sausages, etc. Bon appetit :)